Women are much more likely to be arachnophobes than men and researchers at UNSW are trying to work out why.
The world can feel like a scary place. Shark attacks, Zika virus and more. However, despite their tragic outcomes, these events are all extremely rare.
UNSW researchers have identified new brain pathways linked to addiction and shown that by manipulating them, drug seeking behaviour and motivation for alcohol can be reduced.
Dr Sophie Li, a clinical psychologist from the UNSW shares her views on treating arachnophobia with exposure therapy.
It seems obvious that your friends would agree they are your friends. But recent findings by UNSW School of Psychology Lisa Williams, published in the journal PLOS ONE call this into question.
UNSW Scientia Professor Richard Bryant, a world expert in the mental health of people affected by adversity and trauma, has received Australia’s highest accolade in this year’s Queen’s birthday honours.
School of Psychology researchers have performed strongly to help UNSW secure the highest level of funding in NSW in the latest round of federal government’s industry-linked research projects scheme.
A new website will help traumatised refugee men overcome the stigma associated with post-traumatic stress disorder and encourage them to seek help.
'Tell Your Story’ is the first program of its kind and was developed following research that found the prevalence of PTSD in refugees is five times higher than the general population in Australia.
UNSW’s Expanded Perception and Interaction Centre (EPIC) program will launch with 10 groundbreaking medical and mental health research projects, known collectively as M+. Among them, UNSW Psychology’s Professor Simon Killcross will tackle the visualisation of mental illness, including phobias and Post Traumatic Stress Disorder, to help clinicians better understand their patients.
You won’t be able to rely on the findings of a new study to justify your chocolate binges, writes Amy Reichelt.
Everyone loves a study that turns one of our favourite vices into a health benefit. Recent news headlines tell us “eating chocolate improves brain function” and that it “could help protect against normal age-related decline”.